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Certificate in Advanced French Patisserie
George Brown College - Canada
| Course Duration | 1 year |
|---|---|
| Application Fee | $95 |
| Course Fee | $23220 per year |
| Next Intake | September |
| Campus Location | St. James Campus |
| Course Type | PG |
| Qualification | Bachelors Degree with 60% |
| IELTS | Score of 6.5(6.0) |
| PTE | Score of 60(55) |
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